Progressive Dinner
August 9, 2009 · Comments are off for this article · TweetDrop by Drick’s Rambling Cafe for a progressive dinner. On the menu: a tibetan meat pastry appetizer, a Vietnamese salad, Tomates à la Japonaise, some lovely Chinese roast pork, and then two fine desserts!
I’ll be posting more cheese later this week, including my first chèvre.
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My name is Gareth Mark, and I live in 


